2010
Our giant leap into the baking industry! Started Mavee Foods by renting a 10,000 sq. ft. facility and used manual technology to make our best-in-class products.
Our story began in 2010 when two individuals with a background in the steel and textile industry saw a delectable opportunity in the food service & baking industry and just couldn't let it pass. It was not only about creating the best bakery and culinary ingredients & products but also put a smile on millions of faces. To be a part of celebrations of happiness, joy, love, achievement, and every occasion that becomes a precious memory in one's life.
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Our giant leap into the baking industry! Started Mavee Foods by renting a 10,000 sq. ft. facility and used manual technology to make our best-in-class products.
The year that saw our upgrade to semi-automatic technology of production.
We grew bigger in size with an added space of 10,000 sq. ft. to the production facility.
Introduction of Pinak Foods to Mavee’s, opening up new dimensions of innovation!
Saw a vertical growth in our offerings by adding another line of non-dairy whip topping
Finding ourselves playing in the big leagues, we moved into our very own corporate office!
Racing ahead and onwards, we added a brand new manufacturing unit with world-class technology seated on a 12-acre campus and space of 1 Lakh sq. ft.
Added another 60000 sq. ft. working space
Upcoming year, we’ll be adding a production line of UHT from Sweden